Honey-Garlic Chicken Wings
This Honey-Garlic Chicken Wings recipe is perfect for a picnic at the park or beach as it tastes great at room temperature, but it’s even better fresh out of the oven. Because of this, I love to serve it on a Friday night when you just want to sit back and enjoy a movie night at home with family. This recipe is fairly simple and a treat to eat.
I still can’t believe its time! The sun’s shining, birds chirping, flowers blooming and the trees are all green again. Need I say it, Summer is here… finally! It brings with it joyful times – of enjoying an early dinner in the backyard, of walks at the beach, camping trips, biking, road trips and yes, of course, picnic baskets with a box of Honey-Garlic Chicken Wings!
Picnics have always been a favourite summer thing for me. Something about packing a lunch, a blanket and a good book, and heading out to a lovely park brings a big smile on my face. We spend most of our summer idling away at a park with friends and family over good food and conversation. Opening up a basket of goodies for everyone to share brings about love and a feeling of togetherness.
Most often than not, when a large group of friends come together for a picnic, we often decide on a rough menu just so no two people would end up bringing the same dish – which hardly ever happens of course! When given an option, I always like to volunteer to bring an appetizer. It is the perfect chance to get creative and think out of the box. Bite-sized finger foods are usually my preferred way to enjoy a meal and I love experimenting with different flavours and textures.
I’ve been dying to test out different picnic-friendly recipes and this time I decided to whip up some Honey-Garlic Chicken Wings. They are always a favourite with my family and friends and are a perfect treat to eat outdoors with a large group.
HONEY-GARLIC CHICKEN WINGS
Ingredients
- 24 chicken wings
- 1/2 cup soy sauce
- 1 tbsp honey
- 1 tbsp minced garlic
- 1 tsp minced ginger
- 1 tsp white pepper powder
- 1 tsp red chilli powder
- 1 tsp coriander powder
- 1/4 tsp turmeric powder
- 2 tbsp light cooking oil
- 2 tbsp finely chopped scallion, for garnish
Instructions
- Marinade the chicken wings with all the ingredients, except scallions, for about an hour.
- Preheat the oven to 425 degrees. When the oven is ready, bake the chicken wings for 20-25 minutes till done, turning them over once in between.
- Garnish with chopped scallions and enjoy!
If you like this recipe, then you will surely like my Honey-Garlic Spring Rolls.
Tried this recipe? Leave a Comment and let me know, also Rate it by clicking the number of stars on the recipe card. Want to share your version with me? Tag me on Instagram @hookedonheat
I’m absolutely thrilled by this fantastic meal idea and can’t wait to give it a try!
Yet another recipe I’m going share with my buddies on Facebook. Thanks!
It’s nice to have a good honey garlic chicken wing recipe to make at home!
We love chicken wings, and honey garlic is a favourite, but we usually go out with friends for a wing night. I never really make them at home and now I want to!
Everyone loves chicken wings! Perfect for our family.
Dreaming of patio weather and these would be perfect to enjoy out there. Such a flavourful marinade combo – Yum!