A bowl of Dal Fry (Spicy Lentils) served alongside a bowl of plain Basmati rice.
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Dal Fry – Dhaba-style (Street-style Spicy Lentils)

A bowl of Malaysian Tamarind Shrimp, also known as Asam Prawns, garnished with fresh cilantro leaves.
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Malaysian Tamarind Shrimp (Asam Prawns)

A bowl of Tawa Pulao (Indian-style Fried Rice)
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Tawa Pulao (Indian-style Fried Rice)

A bowl of Bharwaan Bhindi (Spice Stuffed Okra) garnished with a lemon wedge
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Bharwaan Bhindi (Spice Stuffed Okra)

A platter of Chicken Murtabak cut into quarters
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Chicken Murtabak – Cheat’s Version

A bowl of Baingan Masala or Aubergine Curry garnished with fresh cilantro.
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Baingan Masala (Eggplant/Aubergine Curry)