The blend of spices in these Tandoori Chicken Wings is just right enough to tickle your taste buds without setting them on fire. This is also a good way to introduce kids to different flavors without actually forcing them to try a new dish, and can be made easily in the oven or the air...
Recipes: Chicken/Turkey
Keema Pav or Bun Keema: Indian-style Sloppy Joes
Keema Pav or Bun Keema is the Indian version of Sloppy Joes. This recipe is a great way to use up leftover Keema and make a delicious sandwich that's perfect to pack in an adults or kids lunchbox. School has been going on in full swing and we're finally getting used to being back on...
Black Pepper Chicken Fry
A slight variation to the classic Chilli Chicken, this Black Pepper Chicken Fry recipe can leave you sprinting to the nearest bottle of cold water. But nonetheless, it's a perfect call for a cold late winter afternoon. So ahead, don't be afraid, definitely give it a try. But don't go about saying I didn't warn...
Keema Matar: Indian Ground Meat and Peas
Keema Matar is one of the most popular dishes with ground meat in Indian cuisine. Although it is a common occurrence at most Indian home kitchens, I haven’t quite found it to be a regular at fancy Indian restaurants. Although lamb is often used in this recipe, you can definitely substitute it with lean ground...
Coconut Curry Noodle Soup
It had come to my notice a few days ago, when I was strongly craving this Coconut Curry Noodle Soup, that I was spending a lot more time cooking than actually eating. This is not to say that I have been burdening myself with tedious and slow-cooking meals. In fact, it was quite the contrary....
Turkey Kadhai: Turkey Curry
This recipe of Turkey Kadhai which is a somewhat dry turkey curry, is also a perfect candidate for a quick weeknight meal served with some plain rice and sliced fresh cucumbers on the side. This post was sponsored by Canadian Turkey but all opinions are my own. I only write about and recommend products I...