2007: A Year in Food

Written by Meena Agarwal on January 3rd, 2008 | 22 Comments


It seems strange to wake up and finally realize as I turn to my planner, that we are finally in 2008. Over the past few weeks, I have been juggling around dinner parties, last-minute deadlines, surprise holiday guests, and not to mention shopping for gifts for family and friends! As I sit back now, a steaming cup of hot coaco in hand, it suddenly dawned on me that I had quite an eventful and experimental year in 2007 in relation to food. And otherwise also.

Here are some of my favourite picks from the year just past. If you haven’t tried them as yet, then I’d truly suggest you head on and get started, else you may not be able to catch up. Because, seeing as how tremendous 2007 turned out, I have an strong inkling that 2008 will bring with it many, many more delicious treats from my kitchen to yours!

Dahiwali Chicken Curry Dal Makhani Jeera Alu Pepper Chicken Gajar Halwa Ginger Chilli Shrimp Bok Choy in Coconut Milk Spiced Lamb Pilaf Edible Cigars Methi Matar Malai Chana Masala Honey-Garlic Spring Rolls Chicken & Bean Coconut Stew Coconut Chicken Curry Tandoori Chicken Pops Paneer Tak-a-Tak Asam Pedas REd Chilli Chicken

And finally, a few of my 2008 resolutions for hookedonheat.com:

  1. More original South Asian fusion recipes.
  2. Introducing new features, as well as continuing old favourites including Indian Cooking 101, Interviews and Cookbook Reviews.
  3. A proper printable compilation of all the recipes and food photographs of hookedonheat.com.

So, what are your food resolutions for 2008?


22 Responses to “2007: A Year in Food”

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