Comments on: Coming Full Circle http://www.hookedonheat.com/2006/11/17/coming-full-circle/ Indian Inspired Flavours... Thu, 23 May 2013 16:40:19 +0000 http://wordpress.org/?v=2.6.5 By: Allison http://www.hookedonheat.com/2006/11/17/coming-full-circle/#comment-48604 Allison Mon, 14 Apr 2008 17:05:43 +0000 http://www.hookedonheat.com/2006/11/17/coming-full-circle/#comment-48604 Wow! Those look perfect. I'll have to try this sometime. Right now I live in a small town with no Indian grocery stores or anything that is in any way ethnic. No fenugreek or garam masala, etc. The best we get here is an "ethnic" aisle at Walmart with kosher food and Chinese sauces. I'll have to try this when I move in May. I'm saving the link, thanks. -Allison <em>I'm sure you'll enjoy it Allison, I would love to hear you're feedback when you try it! </em> Wow! Those look perfect. I’ll have to try this sometime. Right now I live in a small town with no Indian grocery stores or anything that is in any way ethnic. No fenugreek or garam masala, etc. The best we get here is an “ethnic” aisle at Walmart with kosher food and Chinese sauces. I’ll have to try this when I move in May. I’m saving the link, thanks. -Allison

I’m sure you’ll enjoy it Allison, I would love to hear you’re feedback when you try it!

]]> By: Angie http://www.hookedonheat.com/2006/11/17/coming-full-circle/#comment-47830 Angie Thu, 10 Apr 2008 17:31:32 +0000 http://www.hookedonheat.com/2006/11/17/coming-full-circle/#comment-47830 These look wonderful! I would love to try my hand at them. I have made homemade tortillas before, and they usually come out looking like a deflated football or something. Making something like this, perfectly round, is indeed something that takes a LOT of practice! These look wonderful! I would love to try my hand at them. I have made homemade tortillas before, and they usually come out looking like a deflated football or something. Making something like this, perfectly round, is indeed something that takes a LOT of practice!

]]> By: Wajeeha http://www.hookedonheat.com/2006/11/17/coming-full-circle/#comment-31272 Wajeeha Thu, 03 May 2007 11:58:14 +0000 http://www.hookedonheat.com/2006/11/17/coming-full-circle/#comment-31272 looks yummy!! i'm gonna try it.. n i'll insha_Allah let u know how it went.. bye looks yummy!!
i’m gonna try it.. n i’ll insha_Allah let u know how it went..
bye

]]> By: sapna http://www.hookedonheat.com/2006/11/17/coming-full-circle/#comment-28269 sapna Sat, 03 Mar 2007 16:56:42 +0000 http://www.hookedonheat.com/2006/11/17/coming-full-circle/#comment-28269 I am not great with dough, so if I want to make perfect circles I cheat by cutting the dough with the edges of an inverted round dish. Works fine for me. I am not great with dough, so if I want to make perfect circles I cheat by cutting the dough with the edges of an inverted round dish. Works fine for me.

]]> By: Gini http://www.hookedonheat.com/2006/11/17/coming-full-circle/#comment-23177 Gini Tue, 28 Nov 2006 00:16:50 +0000 http://www.hookedonheat.com/2006/11/17/coming-full-circle/#comment-23177 I love those parathas. Reminds me I haven't made it in a long time. Your mom is quite good at adapting. I guess all Asians are. Do they live in India ? I love those parathas. Reminds me I haven’t made it in a long time. Your mom is quite good at adapting. I guess all Asians are. Do they live in India ?

]]> By: praveen http://www.hookedonheat.com/2006/11/17/coming-full-circle/#comment-22990 praveen Thu, 23 Nov 2006 13:48:11 +0000 http://www.hookedonheat.com/2006/11/17/coming-full-circle/#comment-22990 hahaha...im the other way round, dad's malaysian and mom's indian.. no doubt mom makes great roti's hahaha…im the other way round, dad’s malaysian and mom’s indian.. no doubt mom makes great roti’s

]]> By: shub http://www.hookedonheat.com/2006/11/17/coming-full-circle/#comment-22975 shub Thu, 23 Nov 2006 02:24:45 +0000 http://www.hookedonheat.com/2006/11/17/coming-full-circle/#comment-22975 Look awesome! :D How do you roll them out without the potato stuffing leaking out?! It always does when I roll them out! <em>Hi Shub! The trich here is to not overload them with the filling. The standard rule of  thunb I often use is this: for 1 tbsp of filling, I make sure the dough is rolled out to atleast a 3-4 inch circle. This way, when the filiing is placed in the centre, you'll have enough of dough spaced on the sides to bring it in and close. Hope this helps!</em> Look awesome! :D How do you roll them out without the potato stuffing leaking out?! It always does when I roll them out!

Hi Shub! The trich here is to not overload them with the filling. The standard rule of  thunb I often use is this: for 1 tbsp of filling, I make sure the dough is rolled out to atleast a 3-4 inch circle. This way, when the filiing is placed in the centre, you’ll have enough of dough spaced on the sides to bring it in and close. Hope this helps!

]]> By: lavanya http://www.hookedonheat.com/2006/11/17/coming-full-circle/#comment-22967 lavanya Wed, 22 Nov 2006 20:02:06 +0000 http://www.hookedonheat.com/2006/11/17/coming-full-circle/#comment-22967 Happy thanks giving :) Happy thanks giving :)

]]> By: Rasa Malaysia http://www.hookedonheat.com/2006/11/17/coming-full-circle/#comment-22950 Rasa Malaysia Wed, 22 Nov 2006 07:02:32 +0000 http://www.hookedonheat.com/2006/11/17/coming-full-circle/#comment-22950 Hi Meena, Thanks for stopping by http://www.rasamalaysia.com and left me a nice comment. I appreciate it. Your blog is very nice and your pictures are vivid and well-composed...so much yummylicious food! Hi Meena,

Thanks for stopping by http://www.rasamalaysia.com and left me a nice comment. I appreciate it. Your blog is very nice and your pictures are vivid and well-composed…so much yummylicious food!

]]> By: mandira http://www.hookedonheat.com/2006/11/17/coming-full-circle/#comment-22802 mandira Mon, 20 Nov 2006 20:29:09 +0000 http://www.hookedonheat.com/2006/11/17/coming-full-circle/#comment-22802 The parathas look heavenly. I agree with you, rolling dough is an art and I am working on it :) The parathas look heavenly. I agree with you, rolling dough is an art and I am working on it :)

]]>