Comments on: Speeding things up! http://www.hookedonheat.com/2005/12/13/speeding-things-up/ a modern approach to everyday Indian cooking... Sat, 31 Jul 2010 15:37:41 +0000 http://wordpress.org/?v=2.6.5 By: Rashmi http://www.hookedonheat.com/2005/12/13/speeding-things-up/#comment-41544 Rashmi Wed, 19 Dec 2007 01:43:47 +0000 http://www.hookedonheat.com/?p=66#comment-41544 Meena.. i also love to see leftover rice in my fridge. I make myself a quick snack of 'lemon-rice' with it around 3.00p when the kids are having some quiet time. Add a little oil to a hot pan, add mustard seeds, channa daal, dried whole red chillies, hingh and tumeric. For added deliciousness, add some raw peanuts and fry those for a couple of minutes in the tadka. Add lime juice (i like lots) and salt and then dump in the leftover rice. Yum. When I was studying in india, so many girls in my class would get this for lunch but my mom never made it.. I used to crave it and asked her to make it for me. She laughed and said 'here i am, making fresh roti - sabzi and you want leftover lemon rice!!'. ha!! Meena.. i also love to see leftover rice in my fridge. I make myself a quick snack of ‘lemon-rice’ with it around 3.00p when the kids are having some quiet time.
Add a little oil to a hot pan, add mustard seeds, channa daal, dried whole red chillies, hingh and tumeric. For added deliciousness, add some raw peanuts and fry those for a couple of minutes in the tadka. Add lime juice (i like lots) and salt and then dump in the leftover rice. Yum. When I was studying in india, so many girls in my class would get this for lunch but my mom never made it.. I used to crave it and asked her to make it for me. She laughed and said ‘here i am, making fresh roti - sabzi and you want leftover lemon rice!!’. ha!!

]]> By: Culinarily Obsessed http://www.hookedonheat.com/2005/12/13/speeding-things-up/#comment-237 Culinarily Obsessed Fri, 16 Dec 2005 07:58:00 +0000 http://www.hookedonheat.com/?p=66#comment-237 Yummy..and this really does sound super simple. I'll have to try to remember to make extra rice next time so I can test this out. =) Yummy..and this really does sound super simple. I’ll have to try to remember to make extra rice next time so I can test this out. =)

]]> By: Lera http://www.hookedonheat.com/2005/12/13/speeding-things-up/#comment-236 Lera Thu, 15 Dec 2005 11:04:00 +0000 http://www.hookedonheat.com/?p=66#comment-236 Hi Meena, your Rasoi event is indeed catching up with the season ! do plan to add a blog to your theme! Hi Meena, your Rasoi event is indeed catching up with the season ! do plan to add a blog to your theme!

]]> By: paz http://www.hookedonheat.com/2005/12/13/speeding-things-up/#comment-235 paz Thu, 15 Dec 2005 07:30:00 +0000 http://www.hookedonheat.com/?p=66#comment-235 I love rice. Which aisle would I find the ginger-garlic paste. And if I can't find it, can I use fresh products instead. Thanks! Paz I love rice. Which aisle would I find the ginger-garlic paste. And if I can’t find it, can I use fresh products instead. Thanks!

Paz

]]> By: Priya Balabhaskaran http://www.hookedonheat.com/2005/12/13/speeding-things-up/#comment-234 Priya Balabhaskaran Wed, 14 Dec 2005 23:06:00 +0000 http://www.hookedonheat.com/?p=66#comment-234 Thanks meena for the info. I have posted the recipe for " From My Rasoi" event. Here is the link: http://dailygirlblog.blogspot.com/2005/12/spicy-roasted-chick-peas.html#links Thanks meena for the info. I have posted the recipe for ” From My Rasoi” event. Here is the link:

http://dailygirlblog.blogspot.com/2005/12/spicy-roasted-chick-peas.html#links

]]> By: Meena http://www.hookedonheat.com/2005/12/13/speeding-things-up/#comment-233 Meena Wed, 14 Dec 2005 22:29:00 +0000 http://www.hookedonheat.com/?p=66#comment-233 Priya: A buillion cube is a stock cube Priya, like maggi or knorr cubes. You get them at regular grocery stores in different flavours. Sailu: Thanks a lot for your submission Sailu. I love Indo-chinese food, especially gobi manchurian! :o) Priya: A buillion cube is a stock cube Priya, like maggi or knorr cubes. You get them at regular grocery stores in different flavours.

Sailu: Thanks a lot for your submission Sailu. I love Indo-chinese food, especially gobi manchurian! :o)

]]> By: sailu http://www.hookedonheat.com/2005/12/13/speeding-things-up/#comment-232 sailu Wed, 14 Dec 2005 14:58:00 +0000 http://www.hookedonheat.com/?p=66#comment-232 Just relish Indo-Chinese cuisine...and one of my fav is mixed veggie fried rice..a complete meal in itself..:)Nice picture,Meena. Btw,you can find my entry for 'From My Rasoi' at the following link.. http://indiacuisine.blogspot.com/2005/12/ulava-chaaru-horsegram-len_113455346390078110.html Just relish Indo-Chinese cuisine…and one of my fav is mixed veggie fried rice..a complete meal in itself..:)Nice picture,Meena.
Btw,you can find my entry for ‘From My Rasoi’ at the following link..
http://indiacuisine.blogspot.com/2005/12/ulava-chaaru-horsegram-len_113455346390078110.html

]]> By: Priya Balabhaskaran http://www.hookedonheat.com/2005/12/13/speeding-things-up/#comment-231 Priya Balabhaskaran Wed, 14 Dec 2005 03:56:00 +0000 http://www.hookedonheat.com/?p=66#comment-231 Hey what is buillion cube?? That sounds new to me. Let me know, I shall give a try:) Hey what is buillion cube?? That sounds new to me. Let me know, I shall give a try:)

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